Chemical Products Supplied in Nepal

Browse 6,500+ industrial, marine, oilfield, water-treatment and laboratory chemicals — each with a part number and MSDS on request. Search by product name, part number or alias, or pick a category.

1170 results for “AR”

Lab Chemical

ZINC OXIDE AR

Part No. RXSOL-60-6605-846
ZINC OXIDE AR
Lab Chemical

ZINC STEARATE PURE

Part No. RXSOL-60-6605-848
ZINC STEARATE PURE
Lab Chemical

ZINC SULPHATE AR HEPTAHYDRATE

Part No. RXSOL-60-6605-849
ZINC SULPHATE AR HEPTAHYDRATE
Lab Chemical

ZINCON AR

Part No. RXSOL-60-6605-853
ZINCON AR
Lab Chemical

ZIRCONIUM CARBONATE

Part No. RXSOL-60-6605-854
ZIRCONIUM CARBONATE
Lab Chemical

ZIRCONIUM DIOXIDE AR

Part No. RXSOL-60-6605-856
ZIRCONIUM DIOXIDE AR
Lab Chemical

ZIRCONIUM OXYCHLORIDE AR

Part No. RXSOL-60-6605-858
ZIRCONIUM OXYCHLORIDE AR
Automobiles

Zone Perfect Carpet Cleaner

Part No. RXSOL-41-8355-025
Zone perfect
Lab Chemical

α-BENZOIN OXIME AR

Part No. RXSOL-60-6501-001
α-BENZOIN OXIME AR
Food

Amla Pickle

Part No. BIHAR-99-5109-500
Amla Pickle (Dhatri) | Indian Gooseberry Pickle | Awale ka Achar
Food

Amra (Hog Plum) Pickle

Part No. BIHAR-99-5120-500
Amra Hog Plum Pickle अमरा ka Achar
Food

Chatpati Imli ki Chatni

Part No. BIHAR-99-5117-500
Chatpati Imli ki Chatni 250g | Tangy Tamarind Chutney
Food

Kuccha Mango Grated Mango Pickle

Part No. BIHAR-99-5102-500
Kuccha Mango (Grated Mango) Pickle Kaddukash Aam Ka Achar
Food

Lal Mirch Lahsun Chutney

Part No. BIHAR-99-5107-500
Lal Mirch Lahsun Chutney | लाल मिर्च लहसुन चटनी (250/500 gm Jars)
Food

Lemon, Ginger, Chilli Mix Pickle

Part No. BIHAR-99-5112-500
Lemon, Ginger, Chilli Mix Pickle Neembu Adrak Mirch ka Khatta Achar
Food

Mithila Special Mango Pickle

Part No. BIHAR-99-5103-500
Mithila Special Mango Pickle | Bihari Aam ka Aachar
Food

Oal Ginger Green Chili Mix Pickle

Part No. BIHAR-99-5110-500
Oal Ginger Green Chili Mix Pickle ओल बरोबरा Grated (कद्दूकश) Oal
Food

Spicy Green Chilli Pickle

Part No. BIHAR-99-5108-500
Spicy Green Chilli Pickle Hari Mirch ka Teekha Achar